📑 POSITION SUMMARY Join our Ladies and Gentlemen and oversee the daily communications and operations of the pastry section in collaboration with the Pastry Sous Chef Liaise daily with culinary team regarding all aspects of pastry food production, set ups & timings for daily events Assist the Pastry Sous Chef in ensuring the quali ...
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📑 The Role Unleash your passion for pastry at Pan Pacific Melbourne Hotel! Join our team, where innovation meets tradition, and your skills shine in a world-class kitchen. The successful candidate will: Prepare a variety of desserts, pastries, and baked goods with precision and ...
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📑 Job DescriptionOperate as part of the Pastry team with the highest level of professionalism and organisation.Complete tasks in the production of pastries and desserts under the direction of the Pastry Chef as required.Ensure food standards, preparation, presentation and cooking techniques are established and ...
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📑 Permanent full-time opportunity to take our passionate team to the next level!Grow your love for Hospitality and Pastry with an unstoppable GroupIncredible Chapel Street, South Yarra locationTHE COMPANYLK Hospitality, the Team behind Omnia Bistro and Bar, Yugen Tea Bar and Yugen Dining a ...
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📑 Sous Chef - Pastry Kitchen Grand Hyatt Grand Hyatt Melbourne AU - VI - MelbourneCulinaryEntry Level ManagerFull-timeReq ID: MEL002916Local Summary About Hyatt At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human conn ...
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📑 Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel ...
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📑 Le Petit Gateau | Permanent Full Time Exclusive Employee Benefits + FREE Gym access at Eagle House Opportunities to train and develop professionally Salary package + penalties Le Petit Gateau, Melbourne’s one stop shop for irresistible cakes and tarts! Showcasing f ...
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📑 **Description:** **About Hyatt** At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. With over 590 pr ...
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📑 Melbourne CBD | Le Petit Gateau | RACV City Club Casual positions available, with career growth and development opportunities Competitive hourly rate + penalties + super | Discounts on RACV products & resorts Le Petit Gateau Be part of a genuine team, pass ...
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📑 _An Epic Icon needs an Epic Team!_Are you looking for a once-in-a-lifetime opportunity? Ayers Rock Resort is searching for a *Sous Chef *to live and work onsite at Yulara, NT which is 20 min drive from Uluru, one of Australia's most iconic and culturally significant landmarks.We are currently seeking a Certificate IV in Comm ...
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📑 Job DescriptionKEY RESPONSIBILITIES•Be responsible for assisting the team with high quality of food preparation and presentation for all service periods•Exposure to a variety of service styles including a la carte, buffet, room service and functions•Rotation through a range of kitchens including restaurant, events ...
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📑 Men in cloud recruiters are delighted to be working with The Tea Rooms, who are currently seeking a Chef for their Melbourne location.The Tea Rooms, opened in 1892, is home to the oldest tearooms in Australia and is located in Melbourne’s famous Block Arcade. Today the Block Arcade Tea Rooms, with its quaint atmosphere of ...
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📑 Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern luxury, curating dining experiences where our passionate chefs and mixologists delight our guest in a lively culinary experience whilst overlooking the city skyline. As a Hotel ...
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📑 Full time roles available in a passionate and close knit teamCompetitive hourly rate plus penalties, get paid for every hour you work!Growth opportunities within the venue and wider companyAbout UsPart of the renowned LK Hospitality Group, Yugen Dining, are on the ...
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📑 About the Role Black Star Pastry has a need for an experienced Store Supervisor to work closely with the Store Manager across all areas of our beautiful CBD store, including overseeing employee performance and most importantly the customer experience. This is a full-time, permanent opportunity offerin ...
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📑 Manage Consent PreferencesTargeting Cookies Targeting CookiesThese cookies may be set through our site by our advertising partners. They may be used by those companies to build a profile of your interests and show you relevant advertisements on other sites. These cookies are based on iden ...
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📑 **Job Number** 22204535 **Job Category** Food and Beverage & Culinary **Location** W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Exhibits creative baking and decorating talents by pers ...
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📑 This is a not to be missed opportunity! We are looking for an entire kitchen team to kick start a new venue off properly - a Head Chef, Sous Chef, and Chef de Parties.NEW VENUE OPENING ON FLINDERS LANE MAY 2024Code Black Coffee's newest project - this striking new venue will seamlessly blend both day and night time service. An imaginative brunc ...
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📑 Red Spice Road one of Melbourne’s most iconic fast paced Modern Asian restaurants is looking for a Sous Chef to join our close-knit work family. We are an award-winning Southeast Asian restaurant that has operated in the heart of Melbourne CBD for over a decade, catering both lunch and dinner service and private dining fu ...
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📑 Red Spice Road one of Melbourne’s most iconic fast paced Modern Asian restaurants is looking for a Sous Chef to join our close-knit work family. We are an award-winning Southeast Asian restaurant that has operated in the heart of Melbourne CBD for over a decade, catering both lunch and dinner service and private dining fu ...
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📑 Chef de Partie | Pub Bistro | GisborneLocation:Work Type: Full time Salary: $68, - $72, Annually Super Newly renovated Pub Bistro! Opportunities for career progression! Well known pub hotel group with multiple venues across Victoria! Chef de Partie | Pub Bistro | Gisborne The Company My client runs a highly successful Pub/Hotel group with 7 well kn ...
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📑 Casual Chef de Partie – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002861Local Summary About Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisti ...
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📑 Sous Chef - Premium Steakhouse - CBDLocation:Work Type: Full time Salary: $74, - $85, Annually Super Great salary and discounts across the company Growth opportunities for your career as an amazing chef! Expanding company in the heart of Melbourne!! Sous Chef - Premium Steakhouse - CBD We've partnered with a well known, premium Restaurant in the he ...
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📑 Chef de Partie - Mornington Peninsula | Melbourne Beautiful grounds, breathtaking views, and a 80 seater restaurant that has rave reviews. One of the Peninsula's most highly rated venues. About the opportunityThe venue is known for Weddings, Events and has one of ...
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📑 About the Role : Demonstrated experience as a Commis Chef or Chef De PartieKnowledge in Mediterranean cuisineExposure to high-volume, fast-paced restaurant environment is advantageousUnderstanding of food safety standardsStock control and ordering experienceResilient and able to perform in high-pressure service periodsA ca ...
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📑 Chef de Partie - Yarra Valley | Melbourne One fo the Yarra Valleys most respected food and beverage destinations. A venue that has character, calm, and serious standards. Days only roster About the opportunityWork for one of the Yarra Valley's most iconic venues ...
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📑 Head Chef | Wahgunyah (Regional Melbourne)Location:Work Type: Full time Salary: $90, - $, Annually + Super Seeking a qualified head chef with a minimum of 5 years in the industry!! Fine dining experience - we're wanting to gain a HAT for this particular venue! Open to Senior & Aspiring Sous Chef's ! Head Chef Wahgunyah (Regional Melbourne) About th ...
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📑 You will enjoy working in a culinary team dedicated to offering the highest standards of customer service in a professional environment. A background working in corporate kitchens, high end hotels, hatted restaurants, banquet/function venues or event catering companies is highly regarded for this role. What you can enjoy: ...
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📑 Sous Chef - Move to Melbourne or SydneyAs an agency, we collaborate with some of Australia's leading restaurants, and as the hospitality industry is booming, our clients are in need of Sous Chef to join them.Our clients are based in Melbourne and Sydney and range from high-end bras ...
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📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant ...
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📑 State-of-the-art facilities, work with and learn from the bestExciting opportunity to be part of our growing company!Incredible South Yarra location at the Capitol Grand building on Toorak Road!Embark on a culinary journey at Yugen Dining, an underground haven in South Yarra's Capitol Grand building. Lead our ...
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📑 In house educational training program!LK Hospitality is growing, an exciting chance to be part of new business growth!Incredible South Yarra location at the Capitol Grand buildingYugen is a unique underground dining experience with a refined and modern style of cuisine.Join us as we mak ...
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📑 Description Who we are Our Mission is to inspire authentic and meaningful connections. Selina was born out of a desire to celebrate the nomadic lifestyle: to experience our planet’s most beautiful places, to build community, to engage with locals and fellow travellers, to work and enjoy new ad ...
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📑 Executive Chef / Operations Chef for A High-End Japanese Concept in AustraliaAre you passionate about Japanese cuisine? Do you have experience running high-end culinary operations? We might have the perfect opportunity for you!< ...
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📑 POSITION SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining ...
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📑 Commis Chef – Events Kitchen Park Hyatt Park Hyatt Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002860Local Summary About Park Hyatt Melbourne Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, con ...
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📑 Want to work for THE original Mexican restaurant in Melbourne?Mamasita's been open since 2010 and we are Melbourne's leading Mexican Restaurant.We are looking for a Senior Sous Chef to assist in running Mamasita, we are looking for someone passionate and motivated with the managerial skills to run a kitchen team alongside our Head Chef!We a ...
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📑 Head Chef | Melbourne Laidback luxury accommodation, unrivalled event spaces, a foodie & wine lovers long weekend paradise. Regional Victoria. 2 hours from Melbourne About the opportunityOur clients property flies well under the radar when it comes to la ...
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📑 Description **NEW RESTAURANT OPENING SOON, COME AND JOIN THE FUN!!** Who we are Our Mission is to inspire authentic and meaningful connections. Selina was born out of a desire to celebrate the nomadic lifestyle: to experience our planet’s most beautiful places, to build community, t ...
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📑 About the role:We are looking for a professional Head Chef to amaze the patrons of our establishment. You will maintain constancy and collaborate with our Group Head Chef to develop and deliver our product.Responsibilities:Prepare menus in collaboration with ...
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📑 Work with a supportive Senior Management team Good culture and community focused Venue Large Family business Head Chef Pub/ Bistro | Gisborne Company:Join a vibrant and growing family business in Gisborne, dedicated to providing excepti ...
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📑 WHO WE ARE? Scape’s vision is to be the Earth’s best living company (so you can see straight off the bat we are a conservative bunch!). We are a leading provider of student accommodation in Australia. We currently have the capacity to provide a home to 1,000 students (and are growing) and we don't simply provide a bed and ...
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📑 Delaware North is excited to recruit for our Melbourne Airport culinary team. So, if you have a passion for the hospitality industry, this opportunity could be perfect for you. An exciting career opportunity exists for a highly motivated & proactive Commis Chef in a part time capacity (or full time for the right applicant). As a Commis Chef, yo ...
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📑 Chef $ Genuine flexibility - choose your own shifts and create your own roster. Variety working in this multi-Site role Opportunity to gain experience from multiple experts in the Hospitality industry. Our team members nourish the bodies and minds of thousands of people every day, through food and ...
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📑 We’re looking for motivated, engaged people to help make everyone’s journeys better. The Sous Chef reports to the Executive Chef – Production and provides day-to-day leadership to the Hot Kitchen and Make and Pack teams to deliver food for our airline customers. The Sous Chef will be responsible for all aspects of food production includ ...
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📑 Stamford Plaza Melbourne is seeking an energetic Demi Chef to join our passionate kitchen team on a Fixed Term - Full Time basis. Key responsibilities include but are not limited to: Preparing food items by following standardized recipes to deliver consistent quality dishes Support the Executive Chef ...
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📑 Career progression Day time hours Growing and expanding business Senior Sous Chef Catering and Bulk cooking | Melbournes Inner East Key Responsibilities: Assist the Head Chef in menu planning, recipe development, and food costing ...
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📑 Join us at Central Club Hotel, where you'll be part of a passionate kitchen team, creating modern pub classics and hand rolled pasta with fresh, local ingredients. Join the team at the Central Club Hotel, a cherished Melbourne landmark steeped in history since 1869. Led by publican Vincent Magrath, our recent renovation has seamlessly ...
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📑 About us ALH Group is ranked an impressive #2 in Australia’s most desirable employers for 2023 so come and join us! At Australian Leisure & Hospitality (ALH), we believe in bringing people together and connecting locals to their local pubs, enabling great experiences and positive, memorable moments. We are the ...
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📑 **Description:** **About Park Hyatt Melbourne** Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant ...
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